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Learn how to save $30-100+ a month in food costs by growing highly nutritious produce in as little as 100 square feet!
Cortesia Press, 2009
Trade paper, color-illustrated, 68pp
Size: 5.375 x 8.375 inches
ISBN: 978-0-942064-73-5
ncluded are sample food garden designs and 16 pages of health, nutrition, harvesting, storage and eating tips for over 40 vegetables and fruits. The featured
Nutrition Connection offers invaluable strategies to reduce cancer risk, aid in weight control, and increase ingestion of protein, calcium, iron, vitamins A & C and more!
Included are sample food garden designs and 16 pages of health, nutrition, harvesting, storage and eating tips for over 40 vegetables and fruits. The featured
Nutrition Connection offers invaluable strategies to reduce cancer risk, aid in weight control, and increase ingestion of protein, calcium, iron, vitamins A & C and more!
A quick reference
Step-by-Step Guide for the Gardening Season is featured on the inside front and back covers. Three pages of Gardening Sources list local, Internet, books, seeds, and children’s gardening information.
About the Authors: Professional garden and wellness educators, Dr. C. Forrest McDowell and Tricia Clark-McDowell have over 25 years of experience in their own 2-acre garden at their 22-acre Cortesia Sanctuary in Eugene, Oregon. Their 32-page
Home Composting Made Easy (Cortesia Press) is the world’s most popular guide for the home gardener, with
over 1 million copies in print. It is used by hundreds of governmental agencies, organizations and businesses throughout North America.